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6y
Yes, zoodles cooked don't turn out so well, you are right - making a stir-fry might work but I think they are still best in their raw state with some creamy sauce! I don't know if there might be some gadget you can make zucchini penne or those spirelli noodles with :D:D Till then, spaghetti it is.
RE: ZOODLES: The Healthy and Delicious Future of Pasta