Winters are here and the temperature dive is out to make new records. However, we aren't whining yet. Why, you ask? Since we have our agreeable winter treats to snuggle into. We should give it a chance to be known, there is constantly that one individual in the social event who may be stimulated for gajar ka halwa more than the winters itself. Or on the other hand the individual who may start aching for a warm cushy measure of Hot Chocolate when the temperature dives. For what are winters, if it's not about desserts? Likewise, India understanD that awesome. The standard extent of ghee-stacked winter treats are presentation of the same. One such regular winter beguile we can't get enough of is Doda Barfi. The fudgy, chewy and liberal barfi has been Punjab's pride since time immemorial. Made with essentially deplete, generous cream, sugar, nuts and stacks of ghee, doda barfi has lewdness made on top out of it.
