RE: RE: Chayote and Soybean Sprouts with Coconut Cream Recipe + The Tips For Food Plating [FRUITS AND VEGGIES MONDAY]
You are viewing a single comment's thread from:

RE: Chayote and Soybean Sprouts with Coconut Cream Recipe + The Tips For Food Plating [FRUITS AND VEGGIES MONDAY]

Words
38
Reading
1 min
7y

What an awesome way to use chayote! I've only really had it so far in a slaw, but I'd love to try it this way, as well. It has a great texture to it, and seems quite versatile.

@plantstoplanks: What an awesome | Ecency