Wood Apple Drink

After fasting day after daytime fasting, if you want to eat fat, then you can cool down the body. After the fasting, nutritious advised eating sherbet for thirst. Bell's bottle can come in a great way. Now you can find the Bell in the market. Bell is also known as 'Wood Apple'.

Nutritionists say that the balance of the body is not comparable to the body water shortage. It is also unique in terms of nutritional quality. A glass of cold syrup affects the body's ability to relieve fatigue throughout the day. At the same time, it is quite effective to turn away from fatigue.

wood apple is one of the most popular fruits of our country. In addition to Bangladesh, Bell has been found in some Asian countries. More bails are available in Sri Lanka, Pakistan, Nepal, Myanmar, Vietnam, Thailand, Cambodia, and Laos. In Ayurvedic texts, there are many different properties of Bell.

Soft marrow or shells in the shell of the shell are eaten directly or can be made with Sharbat. Bell's Sharavat is very nutritious. It also helps fight against many diseases, as well as keeping skin good and preventing hair fall. Bale works like a magician to cure various stomach disorders, raw bale diarrhea and diarrhea are considered to be medicines for the disease. Sandy is rich in vitamin C, vitamin A, calcium, phosphorus, and potassium.

• Those who have problems with digestion, Bell is very useful for them.
• Raw Bell Diary is good for patients. For this, cut thorn slit and make powder by drying it in the sun. Mixing with warm-hot water, the patient will have to feed a little bit.
• Bell too useful for jaundice, tuberculosis, high blood pressure.

How to make wood apple drink at home?

• Wash ripe bell and wash it well with water.
• Use spoon or knife to separate the shell from the shell of the shell.
• Keep it with plenty of water for a while.
• After that, mix the rice in the water, stir until it mixes with the full water.
• Remove the seeds of the bell separately.
  Separate the wood apple by scraping it.
• Mix it with some sugar and lemon juice.
• If necessary, add ice cubes to cool, then serve.