Percent Map travel guide (2026-09-22): Savoring Seafood and Whisky on Islay

As I biked through misty rain along Loch Indaal, the warmth of local seafood at Lochindaal Seafood Kitchen revived me. The fresh catch, especially langoustines and crab claws soaked in creamy butter infused with just a hint of whisky, was a delight. This September, treat yourself to Islay’s culinary delights alongside its famed whiskies while enjoying sunny weather around 15°C.