Imagine stepping into a centuries-old tradition where locals gather in a rustic wooden hut to brew a special ale called aludi. The process is shrouded in sacred ritual and brotherhood, preparing them for the Atnigenoba festival that follows. This time-honored ceremony invites visitors to experience a slice of Europe's rich yet rarely seen pagan heritage. As May brings sunny days with temperatures reaching +16°C, it’s an ideal month to explore these ancient traditions.
