@helgachen, is that a cake on the last photo? It looks very unique. Must be delicious.

oh, the egg look so good on top.

Something that we see all the time but upon a close up it can look different. Just like people, we can be seeing that person everyday but if we have not spend a 'close up' look at that person we can never

Should have gone to the fullerton and have the high tea there. Much worth it and the view is nice there as well. Thanks alot for sharing the fried chicken with us

@howtistartablog, I agreed. Singapore's weather can be so hot and it makes you really want to run into an aircon complex and stay in there. I was there during the CNY and it was hot and hot.... Take care

@ekavieka, its interesting to know and learn about this festival. I know the palm leaves are use to make ketuput but did not know that it can be weaved into a big cone shape and thrown. Would love to

@Jackpot,you were there as well? Perth is a small place. It would be a great catch up at the dinner. I was sitting at the top left corner of the hall. The lion dance was very loud. Hope to see you someday.

@happyboo25, been avoiding the scales but the sense of guilt is still haunting me

@jackpot, now that you asked; I can't seems to recall if the dish is vegetarian or with meat as I was too focus on eating. But I think there are some pieces of chicken in it. A very interesting dish.

The Mont Fuji is my fav, it’s so nice that I almost want to order the same one when I was there the 2nd time

@ekavieka, thank you for the informative sharing. I have learned something today about the Balinese culture. Thank you once again for enriching my knowledge.

@jackpot, the restaurant is built around a small man-made pond with Koi in it.

@happyboo25, you do need to visit Singapore if you have the time. Lots of wonderful eateries to explore.

@jackpot, thank you for the message. It was really a very enjoyable dinner.

Ah, this is a wonderful dessert for a hot day. Especially in Malaysia and Singapore. One of my all time favorite, as I like lot of coconut milk on the cendol. Thanks for sharing the ice cool dessert.

@oadissin, the crab was shared by 4 people and if my memory served me correct the crab was 1.4kg Thank you for reading

Yum, nice close up photo. Where is this place?

Thank you for sharing the experience and the photos. I felt like I have gone on a whirlwind tour.

food, lots of food can also be a problem. There is always food that cannot be finished and it can take days to finish. Like the steamboat at my uncle's place, it starts from the eve and can last several

It’s very unique. The lo hei with all the veggies around and even more so with the salad in the shape of the dog.