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Author: @yisusth
Community: C/Music
If I Were a Rich Man - Jerry Bock (Cover) by @yisusth [ENG/SPA]
A cordial greeting to the #Music community. I am pleased to share my trumpet performance «If I Were a Rich Man», a song from the 1964 musical "Fiddler on the Roof." This piece of music was composed by Jerry Bock and Sheldon Harnick. The song is more than just a fantasy about wealth. The lyrics are witty and humorous, they tell us about human desires and aspirations. Although we all long for a better life for ourselves and our family, wealth is not the answer to all problems. In the end, the most important thing in life is family and love. I love the variety of musical techniques to create contrast, such as dynamic changes, register changes, and tempo changes. The time changes surprised me, especially when I was reading in 4/4 and it changed to 2/4. It has influences in the tradition of klezmer music, which is a type of Eastern European Jewish folk music. A few years ago I had the opportunity to see one of the films for a University assignment, this was the Norman Jewison version (1971).
Curator: @edwardstobia
Author: @yaslenysofia
Community: C/Hive Diy
So I got down to work and looked for tutorials on YouTube to see what I needed, among them, what I was missing was the backpack clasp, so I bought it, unfortunately not the size I needed which was 20mm, because there was nowhere, they only had the one that followed, the 25 mm so, there was no other choice.
Curator: @anggreklestari
Author: @zupasteleria
Community: C/Foodies Bee Hive
HAZ QUE TUS TORTAS BRILLEN CON ESTA TÉCNICA/ MAKE YOUR CAKES SHINE WITH THIS TECHNIQUE
To achieve the golden color in this cake, it is painted with a hand airbrush which I have, but the hose through which the liquid passes, was lost in the move I made in December last year. However, this did not stop me and I solved the problem with an atomizer that I happened to have at home.
Curator: @anggreklestari
Author: @jusipassetti
Community: C/Ladies of Hive
For the longest time I have been craving a seriously good burger. I’ve tried to satisfy said craving several times but to no avail. An opportunity to satisfy this craving arrived in my WhatsApp this past Saturday. My dad decided it would be a great idea to enjoy the last of the good weather before a series of cold fronts hit us this week and go out for a bit of lunch with the kids.
Curator: @anggreklestari
Author: @eldiariodelys
Community: C/Movies & TV Shows
I think we're already at a point where almost everyone has heard of the Bridgerton series, both for better and for worse. Even if you don't know what it's about, or where you can watch it, many probably already know its name. Bridgerton premiered its third season, which Netflix split into two parts (very bad decision); previously, I had told you my opinion of the first four chapters, and now we will continue with the last four.
Curator: @macchiata
Author: @hindavi
Community: C/Foodies Bee Hive
Hello friends, community, and food lovers! Greetings. As usual, we have some vegetarian days in the week including Thursday and our food contains no egg, fish, or meat. Sometimes it is vegan, and other times we add milk products. This is our traditional Indian vegetarian food for our vegetarian days. Sometimes, I get confused about what to make for dinner and my husband says to just open the fridge. Today, I opened the fridge and found some vegetables, cottage cheese, and some cream cheese leftovers from other days. I tried to make something out of that, and it worked very well!
Curator: @hindavi
Author: @casmar551
Community: C/Hive Food
Here I am again to share with you a delicious recipe that I tried a few days ago at a friend's house that by the way let me tell you that I loved it. It is a rich carrot cheesecake that is very easy to prepare and also to taste hahaha when it's time for a snack.
Curator: @millycf1976
Author: @soltecno
Community: C/Hive Diy
Greetings to the Hive DIY community, I hope you are having a productive and, if possible, fairly calm week.I've been doing minor jobs that don't cover enough to publish, so I'll share two jobs that aren't very complex, but can be interesting.
Curator: @millycf1976
Author: @heroldius
Community: C/StreetArt
On the walls, well, the boarded-up windows (for a good reason, which you'll understand below) of the O'Noir restaurant, the art-loving owners invite artists to paint them every year as part of their OnoArt program. A few years ago, Stikky Peaches pasted up a superb portrait of the painter Dali (see StreetArt #078) or Matéo with a superb half-portrait (full portrait at his installation) that can be seen in the second photo of the post above.
Curator: @coquicoin
Author: @seckorama
Community: C/Foodies Bee Hive
our country, this dish is called 'frtalja' or frittata. It's a common one here. It's made of whisked eggs, similar to an omelet but slightly different. Unlike omelets, which are usually thin and pure, frittatas are thicker and offer a canvas for creativity. They can be mixed with various spices, herbs, vegetables, or pieces of meat, allowing you to experiment with whatever ingredients you have.
Curator: @coquicoin
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