How to prepare Shahi Paneer at home!

nitsandco(9)
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#shahi
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Today i am going to tell you how to prepare delicious Shahi Paneer(popular Indian Dish) for 4 people(you can adjust the ingredients according to number of people)
Ingredients
Paneer or Cottage Cheese 250 Grams
Onion slice of 2 medium size onions
Garlic 6 Cloves
Ginger paste 1 Tablespoon
Green Chili 2 Pieces
Tomato paste of 3 medium size tomatoes
Butter 3Tablespoon
Cumin Seeds 1 Tablespoon
Pepper 6 Pieces
Small Cardamom 2 Pieces
Cloves 2 Pieces
Cashew paste 2 Tablespoon
Fresh Cream 2 Tablespoon
Spice Mix 2 Tablespoon

First we put 2 tablespoon butter and heat it for 30 seconds in wok in medium flame along with the sliced onion,ginger garlic paste,tomato paste,cloves,green chilli,cashew paste and add salt as per your flavour.Cook for 5 minutes then cool down the mixture after that put this mixture in a grinder and grind it.Then take a pan and put 1Tablespoon butter and heat it for 30 seconds put the grind-ed mixture and cook for 5minutes and then add Spice Mix, add 2 cups of water and Cottage Cheese and then boil it for 5 minutes and put off the burning flame.Ready to serve add 2 Tablespoon Fresh Cream.

Cottage Cheese.jpeg

Sliced Onion and Tomato.jpeg

Spice Mix.jpeg

Cooked Tomato Onion Garlic Kashewnut Clove and Small Cardamom.jpeg

Grinded Mixture.jpeg

Ready to serve Shahi Paneer.jpeg
Hope you like it. Your suggestions are more than welcome.
Thanks.

How to prepare Shahi Paneer at home! | Ecency