Jackfruit is the national fruit of bangladesh.scientific name of jackftuit is Artocarpus heterophyllus.it also known as jack tree,fenne,or sometimes simply jack or jak.ripe jackfruit is naturally sweet,with subtle flavoring.it can be used to make a variety of dishes,including custards,cakes.for making the traditional breakfast dish in southern India,idlis,the fruit is used with rice as a an ingredient and jackfruit leaves are used as wrapping for steaming.the seeds from ripe fruite are edible,and are said to have a milky,sweet taste often compared to brazil nuts.nutrition of jackfruit is
Energy-397 kj(95 kcal)
Sugars-19.08 g
Dietary fibre-1.5 g
Fat -0.64 g
Protein-1.72 g
And lot of vitamins.
Now in bangladesh the season of different kinds of fruits including jackfruit.in our country people love to eat jackfruit.my father also loves it and he inspire us to eat jackfruit for its taste and nutrition.
