looking up details regarding GlyNAC & found something called GlcNAC, that is the protective barrier for bacteria.

Glycine
Cysteine
N-Acetylcysteine NAC
GlyNAC

N-Acetylglucosamine
(GlcNAc)

makes me think GlyNAC may interfere with the bacteria protective barrier.

GLYNACET
Ethyl Ester Glycine

NACET (N-Acetyl L-Cysteine Ethyl Ester)

https://www.sciencedirect.com/topics/chemistry/ethyl-ester

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acetylation is an organic esterification reaction with acetic acid.It introduces an acetyl group into a chemical compound.Such compounds are termed acetate esters or simply acetates. Acetic acid is also known as acetyl hydroxide (AcOH).

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https://hormonesmatter.com/oxalate-a-potential-contributor-to-hypervitaminosis-a/

https://www.beyondmthfr.com/oxalates-and-mthfr-understanding-the-gut-kidney-axis/

https://www.northcoastmed.com/nitrates-and-diabetes-how-nitrates-affect-blood-sugar/

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Pepsin
Motilin

Oxalate
Lactate

Lactate Dehydrogenase (LDH)

Alpha-Ketoglutarate Dehydrogenase (α-KGDH)

Lipofuscin

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Oxalate
Synthesis
Enzyme

Carboxylic
Dicarboxylic
Tricarboxylic
Aminocarboxylic

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it seems likely that the Honey, Vinegar & Minerals needs to be heated up for a better Functional Amino bond.

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The procedure known as the Strecker synthesis assembles an alpha-amino acid from ammonia (the amine precursor), cyanide (the carboxyl precursor), and an aldehyde. This reaction (shown below) is essentially an imino analog of cyanohydrin formation. The alpha-amino nitrile formed in this way can then be hydrolyzed to an amino acid by either acid or base catalysis.

If pure L or D enantiomers are desired, it is necessary to resolve these racemic mixtures. A common method of resolving racemates is by diastereomeric salt formation with a pure chiral acid or base.