It´s a super duper presentation, love it! Looking good as always Carolyn dear!
And that´s a brilliant way to make vegan sausage, I might try that one day, Although the husband would prefer the real one, maybe if he tastes that it´s a good meatless sausage, then I can make it more often. Vienna is known for hundred varieties of sausages and hubby grew up with them, lolols.