RE: RE: Know Filipino Food: Ginamos (Salted Fermented Anchovies)
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RE: Know Filipino Food: Ginamos (Salted Fermented Anchovies)

mermaidvampire(72)
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Thanks! I think this is ancient preservation technique because it just uses salt. Also, they make asian fish sauce like this, too.

ecency
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@mermaidvampire: Thanks! I think | Ecency