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The description of smell and taste of these herbs has me very interested in trying to grow these and use them for culinary purposes.
The flowers are beautiful and I would love to see those in my herb garden!
Can you offer any advice on how to grow them? How much sunlight/shade do they require? How much water? I live in Zones 5 & 6 and I have no problem with parsley, oregano, basil, & rosemary. Anything you can share would be much appreciated!
Thank you for this informative post, it was beautifully written and sold me :)
RE: Garlic Chives (Allium tuberosum): Flowers that Smell of Honey, A Substitute for Chives and a Healthy and Easy Grower