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Garlic is one of the most frost-resistant vegetables. It withstands winter frosts perfectly in the ground. And shoots in the spring can withstand up to -7-8 degrees.
Garlic is one of the most frost-resistant vegetables. It withstands winter frosts perfectly in the ground. And shoots in the spring can withstand up to -7-8 degrees.
RE: 2 January 2022 - Late harvest of green garlic