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hahaha it has its ups and downs but I love it. It's pretty much certificate and career based/credibility. So the higher level you study the higher your income will be. The main pay isn't a lot to be honest but there are perks to it.
It's my family business btw 😂 maybe that's why it's nicer? idk but yes at one point, I need to continue the legacy. I am basically now being trained for it all.
RE: [Tasikmalaya] Food Diary