How are my vive? friends, today I will share with you my delicious Carrot Cake recipe.
Ingredients:
6 eggs, 2 cups of sugar, 1/2 cup of oil, 3 cups of leavening flour, 2 cups of grated carrots, 1/4 cup of chopped walnuts, 1/2 teaspoon of baking powder and a teaspoon of vanilla essence.
Preparation:
Beat the 6 eggs until frothy
Then add the sugar and beat with the eggs until the mixture becomes a little whitish.
then add the oil and Beat until everything is well mixed.
Then gradually pour in the flour until all of it is in place.
Once the base mixture is ready, add the carrots, walnuts and cinnamon.
Finally, add the baking powder and vanilla essence.
I suggest you to have your mold properly floured so that when we have our mixture ready, we simply pour it and take it to the oven at 180° for approximately 1 hour and 30 minutes.
When we take it out of the oven, let it cool a little and then put the frosting on it.
The frosting is made by mixing three tablespoons of cream cheese with three tablespoons of powdered sugar and to finish the decoration we chop as finely as possible a good amount of walnuts and sprinkle them on top.
Well, dear friends, this is my carrot recipe, very dear to my family, and I hope you prepare it and also like it.
Texto traducido en: Deepl Translate
Imagenes tomadas con: Mi motorola one fusion
Edicion de Imágenes en : Canva
Collage realizo en: Google fotos
Text translate in: DeepL Translate
Images taken with: My motorola one fusion
Image Editing in : Canva
Collage made in: Google photos