Hello Dbuzzers of the world. I've been working every Friday with a friend at a fruit farm. The main fruit there is mango. I always bring them home for the week. Me and my wife, we peel them, the excess goes to the freezer so we have for long, but for the week we do jam, juice or simply eat it naturally. They are so big that you can't hardly eat one whole mango, they are sweet like honey. Leave you some pictures.
In the trees till they are a bit bigger and ripe:
Peeling and cutting some mangoes to eat as dessert: