Go to The Coffee House Signature, sit at the center bar!

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What is the difference between The Coffee House Signature and The Coffee House?

As coffeeholic have to learn about coffee, I quite like the chain The Coffee House because noisy enough, crowded enough, dedicated service from barista friends to keep the car, location easy to find, and is a very There are a lot of roasted coffee in Vietnam. However, the messages of The Coffee House are often directed to the "coffee" culture **, but not to mention the quality of coffee.

Still a coffeeholic, I am very excited when The Coffee House Signature - specialized space to introduce good coffee. Drink a cup of coffee, you know the seed from farmers in Dalat or distant Ethiopia, planted at altitudes of 1650m or 1920m, processed wet or honey method, roasted on any day and light level or bold. I will also learn how different instruments will give different flavors. Difficult to feel the subtle things of the coffee world from the first time, but I believe once explored enough enough, you will stay with this world.

At The Coffee House Signature, sit at the center bar.

Behind the bar, baristas who are familiar with the breadth of the coffee world, this is actually the signature signature of The Coffee House Signature - where you can watch the barista mix and Listen to the coffee in a dedicated way.

Central Bar - Signature seating of The Coffee House Signature

When I first came to The Coffee House Signature, I did not choose on the menu that suggested you Hoang Anh - barista opposite, make yourself the dish that he likes to drink the most. Hoang Anh to smell natural aromas of coffee just grinded, orange flavor is very pleasant and said is Arabica seeds in Da Lat and mixed with V60. Hoang Anh is very hard to explain to himself as to why to get water to boil coffee filter paper, why shake the coffee before enjoying and evoke a sense of taste. Aracbica seedlings produce juicy fruits that need high altitude and cold air, so only some parts of Vietnam can be planted and Dalat is one of them. In the near future, The Coffee House can develop other counties from areas such as Son La, Dien Bien, Khe Sanh (Quang Tri).

Da Lat coffee - phase with V60 - the name comes from the shape of the funnel has an angle of 60 degrees.
Hoang Anh also told me a story of a patrons, every morning also, and only drink Vietnamese Kalita kind of coffee, only one day you let him wear aprons and self-made coffee. myself. "It's a bit of a drink, but it's not that cute."

On another occasion, I arrived at the roaster of The Coffee House roasting coffee, and the scent spread throughout the restaurant. Seduce a way from the natural aroma of coffee. Seductive to the extent that you also want to ask your schedule to come to visit again.

If still not convinced enough, go to the workshop "Listen to the Coffee House story"

The workshop not only helps you to enjoy, but also understands the core and about, the process of cultivation, processing, roasting and blending. The first workshop was led by Nguyen Van Hoa - purchasing specialist and Tran Le Minh Truc - roasted artisan of The Coffee House. Handshake eyes to taste mouth and feel with heart on coffee beans.

The series "Listen to the Coffee House Story" is still the next period, you can follow the fanpage The Coffee House and register offline.

Finally, you can watch The Farm House From farm to cup process to understand the mind of the people of this place with coffee beans in Vietnam. Let's open the heart to receive the interesting and kind from the coffee beans on this S shaped land?