Greetings to all Vegans.

I'm here to show you a very wonderful recipe:

Grilled Eggplant with Lemon-Sesame seed Sauce
I know it's been a while since I posted a blog in this community and that's because I have been so busy with work and family care.
Without wasting much of our time, lets proceed.

Ingredients:

• 2 large eggplants
• 1/4 cup lemon juice
• 1/4 cup sesame seeds
• 2 cloves garlic
• 1/4 cup olive oil
• Salt
• Pepper

Process

1. Slice the egg plants into big thick circles

1. Mixed the sesame seeds, pepper, garlic, (which you have crushed by now), salt, and olive oil.

2. Keep ☝🏾 them aside.

1. Preheat the grill to about a medium heat

2. Marinade the egg plant with the mixture you made in step 2.

1. Put the egg plant in the preheated grill and grill each turns for about 3 - 4 minutes on each side.

1. When tender, bring out of the grill and serve.

You can varnish yours with parsley but it was not available at the moment cause I forgot to buy it in the market.

To be honest, I can't say that it taste so good, but it's not bad anyway it's a sour side dish, a dish like this will be best taken with juice especially if you're not a sweet tooth.
But nevertheless, I feel so happy that this recipe came out as I wanted.

Thanks for stopping by
Byeeeee ❤️❤️❤️❤️