RE: RE: Blacksmithing at home part 3: my apron, my first knife and tongs
You are viewing a single comment's thread from:

RE: Blacksmithing at home part 3: my apron, my first knife and tongs

Words
36
Reading
1 min
Listen
Play
6y

I would say very good first job. if I can suggest ... much higher bevel, ricasso closer to the handle, an extra pin closer to the cutting edge otherwise the handle can open.
A greeting, nicola

@knfitaly: I would say very | Ecency