Nothing Feels Original Anymore

Hey Everyone 👋🏻

Sometimes it feels like nothing around us is truly original or natural anymore. Almost everything we consume, use, or even experience has some kind of alteration attached to it. From the food we eat to the lifestyles we admire, purity and originality seem to be slowly disappearing from everyday life.

Take food for example. Fruits look shinier, vegetables grow faster, and packaged items last longer than they naturally should. But behind that shine and convenience lies heavy processing, chemicals, preservatives, and artificial enhancements. If you want something organic, natural, or chemical-free, you are asked to pay extra for it. And even after paying more, there is always a doubt—how natural is it really?

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The same pattern exists in almost every industry. Milk is toned, honey is mixed, spices are adulterated, and even water is processed. We have reached a point where “pure” has become a luxury instead of a basic right. Natural things are no longer the default; they are premium products.

This alteration is not limited to physical products. Even human behavior and emotions seem filtered these days. People rarely show their real selves. Social media has created a culture where life is edited, filtered, and carefully presented. Smiles are staged, happiness is curated, and struggles are hidden. What we see is often far from the truth, yet we consume it daily and unknowingly compare our real lives with someone else’s artificial version.

Fashion and beauty standards also reflect this shift. Natural skin, body shapes, and aging are no longer accepted easily. Everything has to be modified—through makeup, filters, cosmetic treatments, or digital editing. Being natural is often seen as being careless, while being artificial is labeled as being “well-maintained.”

Even relationships are not untouched by this change. People adjust their personalities to fit social expectations. Honesty is replaced with convenience, and originality is sacrificed for acceptance. Many times, we pretend to be someone we are not, just to survive or belong.

The most ironic part is that we crave authenticity more than ever. We talk about wanting real connections, real food, real happiness, and real peace. Yet the systems we live in are designed to move us further away from all of that. We pay extra to eat clean, to live slow, to feel real—things that once came naturally.

This raises an important question: if everything around us is altered, how do we protect what is real within us? Maybe the answer lies in awareness. In choosing simplicity over appearance, honesty over approval, and quality over quantity. Even small conscious choices can help us reconnect with what is natural.

Originality may be rare today, but it is not extinct. It survives in mindful living, in genuine emotions, and in people who choose truth even when it is inconvenient. Being real in a world full of alterations is not easy—but it is powerful.