G'day everyone
Life has changed a lot since my wife and I shared our vows last year; we moved to a new home and it was a roller-coaster sometimes for newly weds when we learn from each other our habits.
Finally, the dust is settling, CCTV set up (because we stayed in a less secured area), many eggs wasted, burnt pots, skillets and trays cleaned, and we would happy to present to you:
Our baking house, bringing the Indonesian style Cake House, that were very much my wife's love and very well received and famous in Sarawak.
Being a Sarawakian and a healthy bug, my wife has been exploring ways to make this work of art available in a much delicious, healthy, organic way; mainly at where we are staying now = Ipoh, the capital of the State of Perak, north of the capital City of Kuala Lumpur.
If you are staying close to Ipoh and would like to give this a try, feel free to give us a call. We currently have 2 flavours!
We hope that when the Movement Control Order is fully eradicated and COVID-19 is well at bay, I'd like to bring over our new product to the busiest central city of Peninsular Malaysia during my re-opening JKD classes, the art of self-defense made simple and quick for busy working people.
This was one of my classes in Kuala Lumpur before the covid-19 pandemic
Future posts of it will come soon as we continue to improve in our photography skills along with my wife's baking skills; and hopefully you will enjoy what we are about to offer for your taste pallet, and also your support.
Cheers and Peace! Stay safe!
