They were all planted on the same day, in the same plot of land, with no difference whatsoever since they're close to each other. They're practically watered the same way, but the difference between the plants is striking, not only there but also in the harvest, as I'll show you later.
These first photos are of the more developed plants. You can see the bunches of bananas more clearly; there are two bunches from different plants. I think you can also see very well how the weight is bending them, and there's one in particular that we need to pay close attention to because it's growing on the roof of my grandmother's kitchen, so we have to keep an eye on it to prevent it from breaking.
In contrast, those a few meters away can see the bunch of bananas that has sprouted, certainly nothing like the ones shown previously. They're barely noticeable, but perhaps that variety already has some disease, so it would be best to remove it completely and keep the other one, which, as you can see, is healthier.
But the main idea will be to remove some of the suckers first to free up some space so that the ones that are just emerging can develop, because without a doubt we must know how to take advantage of all the benefits that nature offers us. This concludes my brief participation in the #hivegarden community, which, as you can see, is the one I'm most active in due to my passion for agriculture and the immense personal satisfaction I feel in harvesting the food we put on our table at home through my own efforts.
