RE: RE: DIY Sustainable Cooking - Making Sushi from a Small Papio - Big Island Hawaii
You are viewing a single comment's thread from:

RE: DIY Sustainable Cooking - Making Sushi from a Small Papio - Big Island Hawaii

Words
36
Reading
1 min
7y

I always thought what's the big deal about Sushi until I started to make it. It is a lot harder than it looks. No wonder is takes years just to apprentice in a Japanese Sushi Restaurant

@hawaiialoha: I always thought | Ecency