2 cups of fresh, cleaned strawberries +1 tablespoon of brown sugar
60 grams of mascarpone cheese
2 tablespoons of rum
1 cup of whole milk
陆 cup of sugar
pinch of salt
1 cup of liquid cream
1 陆 teaspoons of vanilla extract
陆 cup of yogurt
Clean and wash strawberries, mix them with brown sugar.
Catch strawberries. Add cheese mascarpone and rum. Re-paste pasta, but it is not a problem if a few small pieces remain.
In a bowl of about 2 liters, mix the milk, sugar and salt. Stir until the sugar dissolves. Add the cream, vanilla extract and yoghurt. Add the strawberry mixture and mix well.
You can also place the mixture in an ice cream machine and prepare it in it.
Yours Truly;
Marigen aka. 
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