These are more for us to keep focused, but figured we would share them here and accept any tips, things we are forgetting, delusions etc... that you folks can set us straight on. We are pretty blind so

So we have had a busy weekend with the pressure canner and last night we decided that we would try pressure cooking a turkey in it. (We actually won this turkey and a whole pile of other things.) Before

This is what it looks like outside right now. (starting to get a little tired of this) This winter is really dragging its heels and getting us a little down in the dumps. I like to go hang out in the worm/grow

I've seen some pretty cool posts where Steemians show a little about where they live and I thought about showing a really neat part of this area. It's not the town I live in, (there will be lots to show

Well, heirlooms might be a bit of a stretch, but who knows what people treasure nowadays? (I already cherish the chicken dip bowl thing.) If you are like us, you have a hard time finding enough nice pots

We were always worried about how to store it... ...but it turns out we didn't have to worry at all. FRESH!!! Turns out you can store it at room temperature without any preservatives. What luck! Have a

Score! So we take advantage of it when we can. I was still sore from the flu, so Gerri went to town to do the shopping. She came home with: (Pineapples!) (Mangoes and Pears!) (Apples!) And, because there

Well, it's been about a week since we planted the forty Beefsteak tomato seeds. The seeds were three years old, so I started them a bit early and planted all of them because I figured they were at the

You can find this post at:

...but I am one of these people who likes to see where something is going. That's why, when a tiny little tomato showed up where some oregano was supposed to, I let it live. I said that I would chuck it

Disaster must be averted (photo from pexels.com) I have set alarms in my calendar to remind me to plant things. This is due to last year when we had hundreds of tomatoes die from frost when they were still

Gerri and I both grew up about an hour east of Toronto, Ontario. We didn't really know each other until I decided to move back east from Fort St. John, BC. I planned to move to Hartland, New Brunswick

Hi! We are Chris and Gerri, and we are Granola Light. (an old truck we came across while digging some excellent soil out of a ditch.) Gerri came up with that name because we are working towards being granolas,