Every day we will select and publish the best author and his work, selected among the different authors manually curated daily by The Talent Club.
Among all these authors selected daily, we will select the best author of the month, giving him an extra 10 HIVE prize.
Our purpose is none other than to continue highlighting and remunerating talent on the platform, regardless of whether you belong to the club or not.
Congratulations for your work! You've been already upvoted by the club and selected to compete for this month prize:
Traditionally spaghetti are made of flour and water, however today's featured author teaches us a new recipe in which they are made from zucchini. She shows us the step by step with photographs and a clear description of the process where this vegetable is the protagonist along with a rich Bolognese sauce.
A healthy and ideal recipe for those who cannot consume flour or for those who love zucchini.
1st - none, 2nd - none, 3rd - none, 4th - none, 5th - none, 6th - Jhanna11,
7th - Danielapevs, 8th - Mers, 9th - none, 10th - none, 11th - none, 12th - Katimar,
13th - Pardinus, 14th - Miguelmederico, 15th - Josueprime, 16th - Brujita18, 17th - none, 18th - none,
19th - none, 20th - Kristiec, 21st - Sagesigma, 22nd - Robertocopio, 23rd - Kristal24, 24th - ,
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