RE: RE: Harvesting & Preserving Peppers All Week Long - by Sunscape
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RE: Harvesting & Preserving Peppers All Week Long - by Sunscape

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My goodness that's a lot of peppers. I don't eat a lot of them, usually used in the B & B pickles and spaghetti sauce. I sure wish I had someone who liked to cook like you here!

@goldenoakfarm: My goodness that's | Ecency