With this dish, long German food names are only served in high-class restaurants here in the Philippines. It's nice to see that they can just readily be available and can be cooked here like what we normally do with the potatoes. Thank you so much for sharing this dish. Moms out there, this is a must-try!
RE: "Petersilie Kartoffel" - Parsley Potatoes, The Perfect By-Dish For Spinach Creme