Thank you kindly my friend!

It's really easy (I don't think I've ever posted the process.)

The bundles of green onions at the grocery store, I just cut them down to the white, leaving a little green, and then stick the root ends in soil. Done!

It's important to note that the roots are usually cut down, and I'm sure farmers would suggest this is for easier packaging, but I suspect it's to make re-growing them harder. (It's a profit based industry after all, and depends on you coming back for more!)

It's a good idea to give the short roots a soak in water for 24 hours prior to planting in soil.

They will take right off after that, and grow just fine in pots like this with natural sun or some decent LED lights :)

I will perform the process again and will make a post outlining how I do it in the future!

Thanks for the kind words and support @owasco!