RE: RE: Series food #6: Vermicelli with bacon, very fast - lunch idea [ESP-ING]
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RE: Series food #6: Vermicelli with bacon, very fast - lunch idea [ESP-ING]

fransr(51)
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Saludos! Exactamente amiga, la grasa que bota el tocino en conjunto con los demás ingredientes, dan un sabor exquisito! Muchas gracias

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