Bananas are a common name given to large giant leafy plants extending from the Musaceae tribe. banana categorized in some kind like Moses acuminata, M. balbisiana. The fruit is arranged in clusters with groups composed of fingers called combs. Almost all bananas have yellow skin when ripe. Banana as a food is a source of energy or carbohydrates and minerals, especially potassium. bananas have a sweet taste but there are also some who have a slight taste of acidity.
bananas are usually planted with large quantities in the garden and every planted banana tree will grow again small stems in the clump and will continue to grow in large quantities
banana trees are only planted once and every banana tree can produce other banana trees because the buds are always growing. to produce a good banana, shoots that grow partly in the exhaust so that sufficient food supplied for the fruit.
in addition to the benefits of bananas, leaves, heart and trunk can be utilized even have a decent selling value.
usually used as an ingredient to wrap food, in addition to naturally without chemicals mixed into the food, duan banana also has a fragrance that can be absorbed into the meal in the wrapper.
usually in use as a vegetable cooking, banana heart is very loved by the enthusiasts of vegetables karuna has a delicious taste and soft when chewed.
banana shoots that have been peeled as a vegetable to cook beef curry, banana stem also has a very good taste and there is a little sweet so that people can be addicted. in addition to vegetables, banana stems are also used for rafts, the stems are cut to the desired size and put together.
so a glimpse of the knowledge of bananas and the benefits that are often used for everyday life. thank you
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