Hello there my friend, you sure do create colorful and healthy meals.
I double stuff spuds myself, in fact it's on tomorrows menu, made with sweet potatoes.
I just love having our own potatoes right there in our cold storage, so grateful for this year's spud harvest, it was mind blowing to see this year's bounty.
You can do so much with potatoes and sweet potatoes, I just got an Air Fryer. Love it already and I only used it once.
Have a wonderful weekend...Almost forgot, your trip is amazing, caught @dandays and your two day adventure. Give the guy a hug from me, I felt like I was there with you. Great photography.