This is a smile of a happy man.

It's Bianca's Birthday party today and after a grill session of 9 hours yesterday here it was time today to tear into the pork neck.

The result was awesome!

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Reheating this piece took way longer than I anticipated. About 40 minutes until the internal temp was back at 45-50c.

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I then finally got to play with my new toys! The bear claws! Man, they worked a threat. 100% better than two tiny forks and seven hundred times more manly, lol.

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After this bear was done :)

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And finally the end result as served to the guests. A nice bun with coleslaw and a nice pile of pulled pork on top!

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