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The root of the dandelion drug (Latin Radix Taraxaci), accumulating up to 40% of inulin in autumn, is used as a medicinal raw material. The dried root is used in the form of a decoction, a thick extract as bitterness to enhance the secretion of digestive glands and as a choleretic agent that strengthens and heals the liver. Tincture of the root of a dandelion excites appetite, has spasmolytic, laxative and krovoochistitelnymi properties [6].
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