Hello my pretty beehive, on this beautiful day I bring you a delicious plate of gisado conchuo, with rice and slice, this dish is very tasty to share with the family.
Ingredients:
Onion.
Pepper.
Cilantro.
Garlic.
Conchuo.
Oil.
Salt.
Rice.
Banana
You start by mincing the dressings, the onion, the coriander and peeling the head of garlic.
Once the garlic is peeled, we crush it, chop the chili. All that is brought to the candle and we add the oil to fry the dressings, we fry it well.
After sautéing the dressings well, we add the conchuos and begin to stir so that it takes on the taste of the dressings. I already do this we add the wWe peel the banana and chop it, then we put the pan to heat and we add the oil and it begins to fry ater and salt.
We peel the banana and chop it, then we put the pan to heat and we add the oil and it begins to fry.
We finish frying the bananas and boil the water to add the rice and salt. Once all this is ready, we can dislike this delicious food.
I invite you to continue watching my blog, I will continue giving the best of me every day for you my beautiful family.
