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12d
I made some yesterday so here we go...
Ingredients
cup of brown lentils but I'd say any colour will do
an onion
a few cloves of garlic
parsley
cayenne
smoked paprika
salt and black pepper
mixed spices
onion powder
garlic powder
grated cheese, I use cheddar
Nutritional yeast to coat
Boil lentils dry as you can
mix in cooked onions and garlic
add cheese while the mixture is hot
add in spices
place in fridge to cool
after half hour or so make into patties and coat with nutritional yeast
the cheese keeps the mixture together
Fry and enjoy
RE: Lentil Rissoles, '70's Veggo Style