Although there are no scientific studies to prove it (or to deny it), a possible cure for coronavirus or several of its symptoms may be in your home's cupboards.
Indeed, the onion that we use daily in the preparation of our food, may be the solution; Known are the many nutritional and medicinal properties that are attributed to a food rich in minerals such as sulfur, bromine, calcium, zinc, chlorine, cobalt, copper, phosphorus, iron, magnesium, nickel, potassium, silicon and iodine vitamins A, B, C and E, but also the Spanish Foundation of Nutrition highlights its diuretic, antiseptic and antibacterial and viral properties of the product.
We learned from our wise grandparents that an onion split in half and placed in the room where we sleep absorbs viruses and bacteria and can cure a flu in one night.
During the Spanish flu pandemic which killed 40 million people in two years, there are legends that some villages, especially in onion producing areas in the USA, France and Spain, had no cases because farmers were used to splitting an onion frequently.
In the most recent cholera epidemic, the first food stopped in several Latin American countries was the sale of hamburgers and hot dogs with onions, because they represented a very high risk by absorbing bacteria when exposed to the open air.
For the time being; in these times that we don't even want to sneeze, it wouldn't hurt to cut an onion in half and put it in the room when we sleep, I can attest that I've done it and I've been cured of the flu in one night.
It doesn't cost anything to do it once in a while to keep the immune system strong.
