Beer flights are underrated. When I travel to a new brewery I like to sample their selection since it might be the only time I get to. 6-8 oz pours are perfect since there is a good chance I will not like everything I order. This flight was from a small brewery out side of Traverse City.
I ended up trying the JuniperRye, Texas Brown, Ale of the Earth and the Dry Stout. My favorite was the Dry Stout. It reminded me of a more developed Guinness.
Cheers,
Cryptictruth