Scottish "Stovies" A Traditional Winter Dish

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Hey Foodies

Today I'm going to show you how to make a traditional Scottish winter meal we call "Stovies"

This is a pretty simple dish to make ,all we need are a few potatoes, a couple of onions some corned beef and gravy granules.
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First of we need to clean and cut the potatoes.
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Add the potatoes to a pot of water and boil them until their soft. I ended up with way more potatoes than 1 pot could hold so I used 2 pots.

Stovies are a very popular meal in my house especially at this time of year so everything I cook is definitely going to get eaten. I might as well make extra.
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Next we are going to chop up these 2 onions.
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I'm going to cook the onions with some garlic for extra flavour
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Add the chopped garlic to some oil in the frying pan.
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Next we add our onions to the frying pan. Were going to let these get nice and soft while we prepare our corned beef and onion gravy.
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Add 3 tablespoons of gravy granules to 1/2 a pint of water and boil until its nice a thick.
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Ah the sights and smells of a traditional Scottish meal cooking.The smell of the garlic and onions is making me hungry.
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When the gravy has thickened up its time to add the corned beef.
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Mix the gravy and corned beef together.
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Now its time to add everything together, first the onions go in beside the potatoes.
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Then we pour in our corned beef gravy...
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I decided to make a gif of our lovely corned beef and onion gravy being poured into the pot :)...
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Hubble bubble....our stovies bubble away nicely, a quick stir to break up the potatoes and its ready to serve.
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All that is left to do is add some salt and pepper and there you go, a delicious bowl of Traditional Scottish "Stovies"

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Scottish "Stovies" A Traditional Winter Dish | Ecency