RE: RE: Stuffed Bell Pepper With Zucchini Sauce
You are viewing a single comment's thread from:

RE: Stuffed Bell Pepper With Zucchini Sauce

Words
45
Reading
1 min
4y

This is a lovely recipe. I love that you used bulgur. I usually use rice but I like the idea of bulger. It makes it kind middle east.

I'm glad your computer is back. I had problems a couple weeks ago. It's pretty annoying haha.

@carolynstahl: This is a lovely | Ecency