For those who don't know, I'm a deviled eggs fanatic. It's to the point I usually am given a hard time around Easter, when my in-laws make multiple batches. It's not uncommon for a small Tupperware container of them to be placed in front of me at the dinner table as a joke.
I also enjoy smoked salmon when it's done right. When I had the chance to try combining both, I jumped at the opportunity.
This is from Duke's Chowder House. Yes, they're famous for their clam chowder. In addition to grabbing a bowl of their award winning chowder, I tried these smoked salmon deviled eggs.
They're not cheap at $9 each, but they're it if you like smoked salmon and deviled eggs. If you're close to a Duke's Chowder House, I highly recommend makinga stop for their clam chowder and this delicious seafood twist on deviled eggs!
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