Meuseukat is a typical Aceh snack like dodol because of its soft and sweet texture. [1] This sweet taste is obtained from the pineapple fruit used in the making so that the cake is also called pineapple dodol. [2] The color of this cake is white because it only uses wheat flour without food coloring. [3] The yellow color is due to pineapple fruit used as a mixture. [3]
Sanger is a kind beverage that only exist in Aceh. Sanger or also often called Sanger coffee is generally similar to capucino, but in my opinion is much more delicious coffee this Sanger. Sanger is made from the blend of Ulee Kareng Kupi (kind of coffe that only exist in aceh) and milk, but if we observe from the taste, Sanger's coffee has a very unique and different from other coffee flavors. Sanger is made from the blend of Ulee Kareng Kupi (kind of coffe that only exist in aceh) and milk.
