I can make a wide range of things. Some pleasant whipped potatoes, a decent flame broiled steak, some steamed veggies, or barbecue some asparagus. 

Barbecue some chicken, influence a pleasant plate of mixed greens, to envelop some corn by thwart and flame broil it. 

Make my celebrated stove top meatloaf with whipped potatoes and vegetables. (ground hamburger at the very least 90-93%, a fourth of that sum in ground pork, blend with some onion, a little green pepper, an egg, Italian style bread scraps, pepper and some garlic, shape into thick patties, darker with a touch of dill weed. Pour a jar of tomato sauce and a tablespoon of so of water to shield it from adhering to the skillet. Cover and stew until done-around 45 minutes, turning over now and again. 

Cut up some yellow squash, a little zucchini, mushrooms, some solidified veggies of your decision, onion, scallions, some green pepper, a sack of Uncle Ben's microwaveable rice (I utilize the chicken enhanced darker rice), a great tablespoon or so of garlic, salt, pepper, a spot of ginger, a couple of drops of soy sauce, and some cut up meat of decision. Put a little olive oil and a pat of spread in a huge container, and cook until the point when the meat is done and the veggies are about delicate, at that point burn the blend on high for a couple of minutes, turning always.