This fruit is usually used for typical cuisine aceh, like keeung acid
Besides can be used to cook this fruit can also be used to clean the nails
For the people of Aceh, this fruit is usually processed into sunti acid
How to treat starfruit into acid sunti by picking and cleaning the fruit with water, then dried for more than a week.
Everyone in the clothesline, starfruit is salt, it is done every day for seven days. Once that is done then the acid is the acid of aceh.
