![1000552375.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23wqsAv42WWakYRNs2cJNykLtDcBLiTacTzZ6ytc2PhdqVM1u11Rh9goPnDSrFeRLkiLi.jpg) *** *** *** Hi friends, today I'm going to make a spectacular dish from my area, made from durian. Yes, durian is in season in my area. It's sold everywhere: in markets, in shops, and even on the side of the road, because it's in season. It's also sold at a relatively low price. I bought five durians for Rp 100,000, which is a bargain, right? I deliberately bought the durians last night because the next morning I was going to make a thick sauce with them, which I would enjoy with black sticky rice. ![1000552374.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23wCGNRpnyJHy5Uz1EH1Env38grMV7VqWwmo99CKbJVkczMQVnMn9rK356pEUDSTPjBs7.jpg) Usually I make white durian kumaha and I enjoy it with white sticky rice too, but after a while I got bored with white durian sauce and white sticky rice, so today I cooked the black sticky rice first then I made the sauce, Durian fruit sauce made from whole durian flesh plus thick coconut milk and palm sugar which adds to the deliciousness of this sauce. ![1000552372.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/242DLjAcwamZC1PJGWTGA3haJq9PE9qx4TtWQFGyYg8fk7AX8x4utWsvKr5SvacfzVYbu.jpg) This durian coconut milk sauce is very delicious when enjoyed with black or white sticky rice, because both are equally delicious in my opinion. Curious about how I cook it? Well, just follow the steps that I will share in my post today. *** ### Materials used ### *** ![1000551772.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23yJDx32RC8ek1fBWVCvKKbFhVXddVZDarfNgAqcAUbqNYEHc2DpAYznuT355H2Gvb7Uo.jpg) *** 1 durian 1/2 cup palm sugar 2 pandan leaves 500 ml coconut milk A pinch of salt *** ### Materials used ### *** **First** *** Previously, I had steamed the sticky rice first until the rice was soft and delicious to eat, I only added salt when steaming it. |![1000551771.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/Eoc6agjfRRjVZEKQzK88NjcS4MuXCpKJVSfMfHbYKWcyJLpVEnytBMrkBXVLWVB62wq.jpg)|![1000551769.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EoK5LPTWDPx5siSiBuPkuC4yXhcNBN6VRz3zMMKZiiWtm6T5HZk7Z25KLJZWvpK8MTf.jpg)|![1000551770.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EorzQ2fXXxVnp9Z3x8hdMfKvVEqMrurLYHrz61NoyEGQWf5EvzGePAhuQdrhjuyjFAb.jpg) |-|-|-| *** **Second** *** Next, I took a larger container, put in the durian flesh, and added coconut milk and brown sugar that I had sliced thinly. |![1000551775.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23wgUMQApSRSfaQsbcZdP5SgVk5eU9ruoF3sh4iyVC8bU8ZcU6EXVoZxkMp2C1yasEJqh.jpg)|![1000551776.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23xVRk54meJcC9csyKCyjjkioUhVGmBaeMyyUjPSzY4GGm35qLUUEVhGNmdExtvJD4SnM.jpg) |-|-| |![1000551773.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23z7FdTGWhqCQzyMDoKAeH8eZr3tu49apritXgjPn5DJXR7aQWFLf48Fz5hhnC9eNL4Y8.jpg)|![1000551774.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EpEHroX6B5WqLmXMn17Uc8gHavsnwVYdTTbb7JQFH7Jj8XTUrRC9mtn8QPXHB25LadD.jpg) |-|-| *** **Third** *** After that, I poured it into a frying pan to cook it along with the palm sugar, I also poured it in and I put in the pandan leaves. |![1000551778.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23wMekVDARKqgmgB3TV2oUbzexeBk87iuZ5zN2BVdvs8p68P8tNAfxuYdwSoeRx82WvmJ.jpg)|![1000551777.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EpQuuY3JbFpTmxrozPeFRjwT7KwauJCMZu3JYuBRdSWAAKkvYWxbvCXDAhDme6kRBuw.jpg) |-|-| |![1000551779.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EowFghfM2CTFLQi75aPtNhRv2MgMmkV9TWkTHSS6Ebhd2unjoSdbD2JPBkfra2P9cdb.jpg)|![1000551780.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EoK6ptrDQbLMn8yEdJSpSq9RsBz3eAXGzXYLEaoyPxVXpLtMPLh9bYBy88xdKFLZLr4.jpg) |-|-| *** **Five** *** I cook it until the brown sugar breaks or dissolves while continuing to stir so that the coconut milk doesn't split. |![1000551782.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23y8r32aeNVK9YsTs6NoXZ3ESfPT7F2UnGehred6oabdy1VXTS2oFwYKVw3NZxoPMCQZ5.jpg)|![1000551781.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EoK7MFhweXGdT7NZgb7uYLwbr69pPNqtv9pKYF7Q4osUKmyxvQ7aVAR86Z55pcjDrmv.jpg) |-|-| |![1000551783.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EonmSt6a4D7xG9VYU7VsnPNDJHdhytKRtbFRFLvvnobjumnkkC9iyWVcurQ2FVbxyPe.jpg)|![1000551785.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EoiWcdsyZTa3NP75tRzew72UwgzYyJPFKTpyUx4HaJCdKk9gTeyqV5FyJkQf8HhBJKS.jpg)|![1000551784.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/EokdcTKrUz7iF1bWErs3FbgAip5KVp3v7ArH6FCwgH7PpjCsLiMosXaT9YX6e9kiXcu.jpg) |-|-|-| *** ### RESULTS ### *** ![1000552373.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23ydAHreXKrbjsuFdEPfkCevjhucmmdSQqofLa6CqGHUgj9mvLXMpUvVa3BRhtSUF1KZU.jpg) *** *** *** This is the result, you can serve it like this, serve it with super sticky black rice, the thick sauce with the fragrant aroma of durian fills our room because the smell of durian is so distinctive, it can reach my neighbor's house, so as a good neighbor, I also put aside another durian for my neighbor. |![1000552370.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23xAZpmGkV7Bms4mqcujdAkTXD67cLAFSpaRwkJKq78HL1BkNi6U8iLuCBTboUdymrdVM.jpg)|![1000552369.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23vi3jc3ibJjqiJ5ddHej3MhDko6rKR6xJbKTwqYjmTBxnqvQypgXYFGanmRNGq3BesYp.jpg)|![1000552367.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23w2nsYMJRunyi1nSyeYN2LsYXZNT4tmt8DGP8MJWe2MeJc1N7ze7a25S9Bwuut6nD1kM.jpg) |-|-|-| Durian with palm sugar sauce tastes just right, not too sweet in my opinion, because I don't really like sweet so I think this is just right Well, if you don't like durian sauce mixed with brown sugar, you can make durian sauce with regular white granulated sugar, so that it tastes sweeter and more delicious, just adjust it to your own taste, okay? ![1000552368.jpg](https://files.peakd.com/file/peakd-hive/ryanaa/23tvkkKphFeAEAPG772of6t2KMmJ1mXUQ6FSfLk5Fm2TeYujYw77b9NAXDLYmVS21JbNZ.jpg) *** *** *** ### Thank you 🙂🤗 ### *** *** ***

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About the Author

_{My real name is "Mariana" I am usually called Ryana, I come from Indonesia, my daily activities are working, cooking, taking care of the household, and also traveling, I really enjoy traveling with my husband and children. I also like enjoying culinary delights with my little family,Thank you very much for those who have taken the time to read my post this time, I hope this post is a little useful for the readers, and see you in my next post and I also really hope for the support of all friends, so that what we want while we are here we can make it happen} *** *** _{**All these photos are taken by @Ryanaa herself, taken using a Realme phone Type RMX3630**} *** *** #### ***Welcome to my next post*** ### *** ***