Very helpful & informative indeed! @nainaztengra
The fact would always remain that the World is now addicted to Refined oils...everywhere in cooking it has caught the fancy and people use it, almost all the different kind of refined oils out of sheer necessity to be quick and fast while cooking...it happens at my home too ! Alas! Perhaps they are more "odourless" or for whatever reasons...they are selling like hotcakes !!! & & & I am guilty as well!

Pure Ghee, Olive Oil, Virgin Coconut Oil and Mustard oil are for sure good in multiple ways, some leave a typical aroma in the food, like coconut oil and mustard oil & ghee too, when used or some adulterated! though homemade Desi Ghee can be the purest option, above all!

Best Regards,
Amit