High-nutrient chicken soup
Ingredients: four chicken feet, one chicken leg, yam yam, Cishi
Practice: Place the ingredients in a soup bowl and place about 2 bowls of water in the soup.
3, effect:
The soup flavor of chicken thigh meat is very special.
It is more fragrant than light soup with chicken.
Adding chicken feet can help the bones soften, and nutrition into the soup.
Everyone wants to put some chicken feet,
You will find that the broiled soup is very thick and the bones are very easy to smash.
