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Asam Keueung is one of Aceh's specialties. This dish tastes sour and spicy. "Asam Keueng (red-Aceh)" means spicy sour vegetables. This dish is only found in Aceh and the presentation is also different.
How to cook and recipes are also very easy,
Cooking Seasoning Namely:
- Starfruit acid wuluh
*chilli
*Turmeric
*salt.
Grind all the ingredients until smooth, then mix all into the pot, then cook with firewood so that it tastes more stable.